Food
| Menu item | |
|---|---|
| Snacks | |
| Piquillo Peppers goats cheese stuffed | 11 |
| Milano Cotto butternut squash - fennel giardiniera | 12 |
| Smoked Salmon Rillette ritz crackers, chives, crème fraîche | 13 |
| Oysters nightly selection, limited quantities (1/2 dzn per order)* | MRKT |
| Appetizers | |
| Petite Waldorf honey crisp apples, aged cheddar seeds & nuts** | 16 |
| Eggplant Tostada sikil p’ak, pickled carrot, brinjal moju | 14 |
| Lamb Tartare* mint, cilantro, yogurt, chickpeas, olio verde | 18 |
| Broccoli queso asadero, scallion, smoked potato lardon | 13 |
| Beets whipped feta, red wine vinaigrette, serrano peppers, rose petal za’atar** | 13 |
| Mussels white wine & cream, parsley, horseradish, buttermilk parsnips | 21 |
| Le Petite Cheeseburger double patties, caramelized onions, pickles | 15 |
| Frites turmeric aioli | 8 |
| Entrees | |
| Steak Frites bordelaise chili sauce, bérnaise aioli, chipotle butter, chives | 35 |
| Linguine salt cod, spicy peanuts, Balinese sambal matah** | 26 |
| Brick Chicken roasted half bird, duck fat pan sauce, dill | 29 |
| Barramundi brown butter, celery root, citrus beurre blanc | 28 |
| Dessert | |
| Arroz con Leche cardamom, seasonal fruit, toasted coconut, pistachios** | 8 |
| Tarta de Queso basque-style cheesecake, sesame-vanilla wafer crumble | 9 |
| Helado scoop of rotating selection of ice cream | 3 |
The Hits
| Menu item |
|---|
| Old Fashioned |
| Margarita |
| Dill Gibson |
| Negroni |
| Daiquiri |
The Deep Cuts
| Menu item |
|---|
| School Bells & Soda Bourbon Apertivo, Rhubarb Syrup, Cava |
| Bambino Cachaca, Lime. Kiwi, Simple |
| Turn Down for What? Gin, Plum Whiskey, Orgeat**, Manzanilla, Lemon, Egg White* |
| First We Take Manhattan Whiskey, Vermouth, Amaro |
| Verde Mezcal, Aquavit, Tomatillo, Pineapple, Lime, Cava |
| Brawndo Tequila, Orange, Avocado, Lime, Habanero |
| Oaxacan Old Fashioned Mezcal, Tequila, Spiced Demerara, Chocolate Bitters |
| Paloma Tequila, Ancho Reyes Chile, Grapefruit, Sparkling Water, Lime |
Feel Good Drinks
| Menu item |
|---|
| Tennessee Hot Lime, Lemon, Orange, Habanero, Soda |
| St. Agrestis Phony Negroni |
| San Pellegrino Sparkling Mineral Water |
| Acqua Panna Still Spring Water |
Wine
| Menu item |
|---|
| Sparkling / Rosé |
| Perés Baltà Barcelona / 2016 Cava Brut |
| Gaspard ‘Bulles’ Loire / FR NV Sparkling Rosé |
| Gimonnet Gonet ‘L’Accord’ Champagne / FR NV Champagne |
| Kobal 'Bajta' Podravje / SL 2021 Blaufränkisch Rosé Pet-Nat |
| Mas de Valériole ‘Vé’ Provence / FR 2022 Rose |
| Robert Sinskey Vineyards Carneros / CA 2022 Vin Gris Pinot Noir |
| Menu item |
|---|
| White / Orange |
| Weingut Cantzheim ‘die Gärtnerin’ Mosel / GR 2019 Riesling |
| Buil & Giné ‘Nosis’ Rueda / ES 2021 Verdejo |
| Milou Pays D’oc / FR 2021 Chardonnay |
| Bodegas Mokoroā Getariako Txakolina / ES 2022 Txakoli |
| Savage 'Salt River' Cape Town / SA 2022 Sauvignon Blanc |
| Buil & Gine ‘Joan Giné Blanc’ Priorat / ES White Grenache + Macabeu |
| Failla Sonoma / CA 2019 Chardonnay |
| Limited + “Orange Crush” Willamette Valley / OR 2022 Pinot Gris |
| Menu item |
|---|
| Red |
| Two Shepherds ‘L’il Trouble’ Lodi / CA 2022 Cinsault *chilled |
| Garageland Willamette Valley / OR 2019 Pinot Noir |
| La Grange de Piaugier Côtes du Rhône / FR 2019 Grenache Blend |
| Kind Stranger ‘Alter’ Benton City / WA 2020 Cab Sauv + Malbec |
| Ehren Jordan Cellars ‘Day’ Sonoma County / CA Zinfandel |
| Cantina Massara ‘Barolo’ Verduno / IT 2018 Nebbiolo |
| Chateau Montelena Napa Valley / CA 2019 Cabernet Sauvignon |
| Stolpman ‘G.D.G.’ Santa Barbara County / CA 2021 Gamay Noir *chilled |
| Torii Mor ‘Olson Estate Vineyard’ Dundee Hills / OR 2019 |
| Avencia ‘Cuveé De O’ Valdeorras / ES Mencia |
| Stolpman Vineyards ‘Pliocene’ Ballard Canyon / CA 2021 Mourvèdre |
Beer
| Menu item |
|---|
| Tap |
| Falling Knife ‘Daydreaming’ Citra Hazy Pale Ale |
| Dual Citizen ‘Good Good’ Hazy Oat IPA |
| Untitled Art White Grape Sour |
| Pryes Pragmatic Pilsner |
| Menu item |
|---|
| Cans |
| Keepsake RVR Cider |
| Restoration Driftless Cider |
| Bauhaus Bolo Dragon fruit Seltzer |
| Bauhaus Bolo Watermelon Tea |
| Untitled Art Blood Orange Seltzer |
| Modelo Especial |
| Pryes Cold Press Stout |
| Athletic Lite N/A Brew |
| Menu item |
|---|
| Fortified Wine |
| La Cigarrera Mazanilla |
| La Cigarrera Amontillado |
| Broadbent Rainwater Madeira |
| Hiladgo Gobernador Oloroso |
| Châ. D’Orignac Pineau des Charentes |
| Ostinato Marsala Dolce |
Agave
| Menu item |
|---|
| Arette Blanco Tequila |
| Arette Reposado Tequila |
| ArteNOM 1579 Blanco Tequila |
| Banhez Espadin & Barril |
| Banhez Tepextate |
| Banhez Tobala |
| Cruz de Fuego Madrecuishe |
| Del Maguey Jabali |
| Derrumbes Durango |
| Don Abraham Anejo Tequila |
| Don Mateo Alto Inaequidens |
| Don Ramon Silver Tequila |
| Menu item |
|---|
| Don Ramon Reposado Tequila |
| El Buho Arroqueno |
| Erstwhile Espadin |
| Erstwhile Cuishe |
| Lalocura Espadin |
| Lalocura San Martinero |
| La Luna Bruto |
| La Luna Cupreata |
| Mal Bien Espadien |
| Mezonte Japo Raicilla |
| Mina Real Largo |
| One Sotol |
| Menu item |
|---|
| Posote Anejo |
| Posote Extra Anejo Tequila |
| Puntagave Bacanora |
| Rey Campero Espadin |
| Rey Campero Jabali |
| Rey Campero Field of 3 |
| Rezpiral Tepextate |
| Siembra Valles Blanco Tequila |
| Siette Leguas Reposado Tequila |
| Xicaru Pechuga Mole |
| Yuu Baal Madrecuishe |
We add a 4.5% surcharge to each order to guarantee industry leading compensation for our kitchen staff. Pursuant to Minnesota Statute Section 177.23, subdivision 9, this charge is not a gratuity for employee service.
*Indicates items that are cooked to order or seared raw. Consuming raw or undercooked meat, seafood or egg may increase your chance of food borne illness.
**Contains nuts.